Bob’s Red Mill Chickpea Flour 454g Gluten Free High Protein

Bob’s Red Mill Chickpea Flour 454g Gluten Free High Protein

Bob's Red Mill

Bob\u2019s Red Mill Chickpea Flour 454g Gluten Free High Protein\nBob\u2019s Red Mill Chickpea Flour 454g is a stone-ground flour made from whole garbanzo beans, offering a subtly nutty flavour and naturally high protein and fibre content. This versatile flour is a staple in global cooking traditions and suits both savoury and sweet recipes. Its fine texture makes it ideal for flatbreads, batters and fritters, including socca, pakoras and bhajis. Chickpea flour also blends well with other gluten free flours to improve structure and tenderness in cakes, cookies and quick breads. In sauces and curries it acts as an effective thickener while adding plant-based nutrition. Rich in protein, fibre, iron and potassium, chickpea flour supports balanced cooking and can help reduce reliance on wheat in both gluten free and everyday kitchens. Its naturally binding properties make it especially useful in vegan baking and savoury dishes. Key features Stone-ground chickpea flour with a mild, nutty y

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