Lee Kum Kee Chinese Black Bean Garlic Sauce Paste in Jar 368g VEGAN

Name: Lee Kum Kee Chinese Black Bean Garlic Sauce Paste in Jar 368g VEGAN
Brand: Lee Kum Kee

Lee Kum Kee

Discover the authentic taste of classic Chinese cuisine with Lee Kum Kee Black Bean Garlic Sauce. This robust and savory sauce is crafted from premium fermented black beans (douchi) and aromatic garlic, delivering a deep umphi flavor and pungent aroma that is essential for many cherished dishes.An incredibly versatile kitchen staple, this sauce is the perfect base for creating iconic meals such as steamed spare ribs, stir-fried clams, and eggplant. Use it as a convenient marinade for meats or as the foundational flavor for your stir-fry sauces. This ready-to-use condiment saves you valuable time by eliminating the need to prepare garlic and fermented beans separately, without ever compromising on authentic, restaurant-quality taste.As a trusted, century-old brand, Lee Kum Kee brings over a hundred years of expertise to your kitchen, ensuring consistent quality and premium ingredients in every 368g bottle. Simply stir-fry with aromatics like ginger and chili to release its full flavor before adding your main ingredients. Store in a cool, dry place and refrigerate after opening.