Panko Bread Crumbs, 1 kg, Pack of 1

Panko Bread Crumbs, 1 kg, Pack of 1

Crispy, crunchy and light\n\nDelicate and absorbs less oil\n\nIdeal for deep frying\n\nTry also adding to your minced meat or vegetarian replacement before cooking\n\nTry also as a topping for your salad\n\nLight, flaky and crispy, Yutaka Panko Bread Crumbs 4mm 1kg, are perfect as a coating for deep frying, or as cruncy toppings on salad. Yutaka means 'good harvest' and we celebrate all varieties of Japanese food. From simple ingredients, to authentic recipes, to fascinating new flavours, let our expertise and experience guide you on a journey of discovery.\n\nWHEAT flour, Salt, Yeast.\n\n1. Tenderise Chicken/Firm Cotton Tofu/Aubergine. 2. Dip in flour. 3. Dig in beaten egg. (can be left out for vegan) 4. Dip in Yutaka Panko Breadcrumbs. 5. Add at least 5cm of cooking oil to deep fry pan and bring to 175\u00B0C. Deep fry for 6-8 minutes or until golden. 6. Place on kitchen paper to remove excess oil. 7. If using chicken, make sure it's cooked thoroughly inside. Alternatively, the PanK

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