MasterClass Crusty Bake 18 cm Perforated Quiche Tin with PFOA Non Stick and Loose Bottom, Fluted, Robust 1 mm Carbon Steel, Grey

MasterClass

NO MORE SOGGY BOTTOMS: MasterClass's Crusty Bake perforated tart tin lets heat circulate for crisper pastry and evenly cooked fillings 1 MM CARBON STEEL: the high quality construction means it won't warp, while an electroplated finish prevents rusting LOOSE BASE: removing baked savoury quiches or fruit tarts and flans is easy with the pop-up loose bottom International products have separate terms, are sold from abroad and may differ from local products, including fit, age ratings, and language of product, labeling or instructions.