OulQinyhome Dough Proofing Cassette with Lid,Stackable Pizza Dough Proofing Box Tray,Plastic Food Container for Fermentation Dough of Pizza and Bread(30 x 40 x 7.5 cm)

OulQinyhome

Professional Design: this dough box with lid has the dimensions 30 x 40 x 7.5 cm and is specially designed for the fermentation of pizza and bread dough. The ideal height and generous space ensure that the dough rises evenly during the fermentation process and maintains a perfect texture and softness. Very suitable for use in households and catering kitchens. Food-Grade Material: The yeast crate pizza and bread is made of high quality food grade plastic, odorless and tasteless, can directly contact the dough. The material is strong and durable, not susceptible to bacteria, has good dirt resistance and abrasion resistance, ideal for use in the household and professional bakeries and provides a safe foundation for fermenting pizza and bread dough. Airtight Lid Design: The food container for dough is equipped with a matching lid, which creates the ideal fermentation environment, effectively preserves the moisture and freshness of the dough, and prevents the dough from becoming too dry or too damp during fermentation. The simple and practical integrated design makes this fermentation box very suitable for everyday use in the home bakery or in small catering kitchens. Easy to Clean: The dough box features a smooth inner wall design without dead corners, avoiding dough residue. It can be washed by hand or put in the dishwasher, saving time and effort. The structure is stable and durable, not easy to deform with prolonged use, and is an indispensable kitchen tool for hobby bakers and professional pizza bakers. Multipurpose Use: This dough box is not only suitable for pizza and bread dough, but also for fermenting focaccia, baguette and cake batter, or as a food container for marinating and storing ingredients. Each box can hold up to 6 dough balls of approx. 300 g, small dough balls up to 9 pieces. Whether at room temperature or in the refrigerator, it provides an ideal fermentation environment for pizza and bread dough, ensuring even fermentation and a loose consistency.