Madre Tequila Blanco

Madre

Madre Tequila is made using only ripe agaves grown in the highest elevations in Jalisco, offering a bold natural sweetness; roasted in clay brick ovens, and distilled with well water drawn from nearly 1,500 feet below the surface, the spirit draws layers of minerality throughout the process An additive-free, unaged, tequila blanco, made in the agave's natural flavour Madre Tequila offers a smooth mouthfeel, even at a still strength 48 percent ABV, with aromas of raw agave and a hint of citrus that evolve into notes of caramelised agave and minerality Highly comprex flavour profile which shine through in a wide range of cocktails, or can be savored when slowly sipped neat