Miyabi Koh 4000Fc 20 Cm Gyutoh

Miyabi Koh 4000Fc 20 Cm Gyutoh

MIYABI

Gyutoh: Chef’s knife with a blade length of 200 mm. Blade made of twofold ice-hardened special steel (61 HRC) whih helps to protect against corrosion. Masterful Katana-edge cut of great sharpness and edge holding ability. Octagonal design of the handle and bolster - comfortable and safe. MIYABI logo engraved on the blade. Octagonal pakka wood handle for comfortable grip with mosaic pin. Made from a single layer of FC61 steel. Made in Seki, Japan. Warranty: ZWILLING Lifetime Warranty. Knife sharpening angle - 13 degrees

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