Whole Coriander Seeds - 50g

Whole Coriander Seeds - 50g

Tongmaster

Whole Coriander Seeds - 50g Top Quality ingredient, Grade A \n\nThe small, creamy brown seeds of the coriander plant give dishes a warm, aromatic flavour with a subtle citrus taste.\n--Seeds can be used whole and added to curries, rice dishes or used for pickling.\n\n--The seeds can also be crushed and/or ground and used in seasoning mixes and curry pastes.\n\n--Fry the seeds in hot oil before draining to create a flavoured oil.\n\n--Dry fry the seeds to get a more intense flavour before adding to dishes\n\n--Heat a pan and add seeds, frying over a medium heat.\n\n--Seeds are ready when the aroma becomes intense.\n\n--Store in an airtight container in a cool dark place, these will keep for several months.\n \nThis product now has Ingredients, allergen and nutritional information. \nPlease see the tabs below.\n\nDescription\n\nIngredients & Allergens\n\nHow-To Video\n\nDelivery\n\nReturns\n\nContact\n\nTongmaster always aims to maintain a high level of customer satisfaction. .

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