Bombay Potato Spice - 50g

Bombay Potato Spice - 50g

Tongmaster

Bombay Potato Spice - 50g (makes a 2.5kg batch) Gluten Free\n\nA traditional spice to transform your potatoes, perfect fit for any Indian banquet\n\nIngredients for an example batch\n--Diced Potatoes - 900g\n--Vegetable Oil - 20ml\n--Diced Onion - 60g\n--Bombay Potato Spice - 20g\n\nMethod\n--Boil the diced potatoes in lightly salted water until soft.\n--Drain the potatoes and set aside.\n--Add the oil to the pan and place on a medium heat.\n--Add the onions and cook until softened.\n--Add the potatoes and seasoning into the frying pan.\n--Cook on a medium heat for 5 - 8 minutes.\n--Remove from the pan and serve.\n \nThis product now has Ingredients, allergen and nutritional information. \nPlease see the tabs below.\n\nDescription\n\nIngredients & Allergens\n\nHow-To Video\n\nDelivery\n\nReturns\n\nContact\n\nTongmaster always aims to maintain a high level of customer satisfaction. It\nis our belief that looking after our customers is key to running a\nsuccessful family busi.

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