Thai Green Curry Powder - 50g
Tongmaster
Thai Green Curry Powder Spice Blend - 50g (50g Serves 4)\n\nAn aromatic blend of spices inspired by the flavours of Thailand - perfect for making an authentic green curry.\n--Packed with spices such as coriander, fenugreek and bay leaves.\n--Easy to use & full of flavour.\nThai Green Curry Recipe:\nIngredients:\n--500g chicken breast or boneless thighs, diced\n--400g chestnut mushrooms, sliced\n--100g mangetout\n--100g trimmed green beans\n--2 spring onions, finely sliced\n--50g green curry powder\n--1 x 400ml tin coconut milk\n--1 chicken stock cube\n--1 lime, juiced\nMethod:\n--Heat oil in a pan, add the diced chicken and fry for around 5-10 minutes or until cooked through, remove and set aside.\n--Add the mushrooms to a pan and cook until soft, remove and set aside, add the curry powder to the hot oil along with a splash of fish sauce and cook for 1 minute or until fragrant.\n--Add the coconut milk, 100ml water, stock cube, mangetout, green beans and lime juice to the pan and .
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