Hot Thai Curry Powder - 200g
Tongmaster
Hot Thai Curry Powder - 200g (50g Serves 4)\n\nA Thai inspired seasoning packed with coriander, turmeric & chilli.\nHot Thai Curry Recipe:\nIngredients:\n--500g beef steak, thinly sliced\n--1 x 400ml tin coconut milk\n--50g hot thai curry powder\n--1 red bell pepper thinly sliced.\n--fish sauce\n--peanut butter (optional)\nMethod:\n--In a large bowl, add the beef, curry powder and a splash of oil (peanut oil works best) and mix well until fully coated, marinade for at least 2 hours.\n--Heat oil in a pan and and add the beef, cook until well browned on each side.\n--Add the coconut milk, fish sauce, a splash of water and simmer for approx 20 minutes, adding more water if needed.\n--Add the bell pepper, peanut butter and cook for a further 5 minutes, serve & enjoy!\n \nThis product now has Ingredients, allergen and nutritional information. \nPlease see the tabs below.\n\nDescription\n\nIngredients & Allergens\n\nHow-To Video\n\nDelivery\n\nReturns\n\nContact\n\nTongmas.
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