Bicarbonate of Soda - 200g
Tongmaster
Bicarbonate of Soda - 200g\n\nA raising agent often used in baked goods such as soda bread, gingerbread, pancakes and fruit cakes.\n--When added to mixtures, bicarbonate of soda produces carbon dioxide, which results in a lighter texture in baked bread or cakes.\n--This needs moisture to activate and is often combined with yoghurt, buttermilk or milk.\n--Baking soda is well known for achieving the light fluffy texture in American pancakes.\n--Try stirring into a home made caramel before setting, to create honeycomb.\n--This can also be used to make baking powder, by combining 1/2tsp cream of tartar with 1/4tsp bicarbonate of soda.\n \nThis product now has Ingredients, allergen and nutritional information. \nPlease see the tabs below.\n\nDescription\n\nIngredients & Allergens\n\nHow-To Video\n\nDelivery\n\nReturns\n\nContact\n\nTongmaster always aims to maintain a high level of customer satisfaction. It\nis our belief that looking after our customers is key to running a\nsucc.
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