Thompson & Morgan Cosmos Atrosanguineus Cherry Chocolate Plant - Large

Thompson & Morgan

Cosmos atrosanguineus 'Cherry Chocolate' is an award-winning new variety, celebrated for its unique cherry to wine red flowers and irresistible chocolate fragrance. With the largest blooms of any atrosanguineus, this variety brings a luxurious splash of colour and scent to borders, beds, and patio pots. The velvety flowers appear on long elegant stems above neat, clump-forming foliage, making them ideal for cutting and enjoying indoors too.This long-flowering perennial will delight from June until the first frosts, filling your garden with vibrant colour and attracting bees, butterflies, and other pollinators. Perfect for wildlife-friendly gardens, 'Cherry Chocolate' can be grown in patio containers for maximum scent enjoyment or planted in sheltered borders in mild climates. Protect over winter to enjoy its sumptuous blooms year after year. How to Grow:Light: Plant in full sun for best floweringTemperature: Half-hardy; protect from frost and overwinter in frost-free conditionsWatering: Water freely in the growing season; keep compost barely moist in winterFeeding: Feed regularly through flowering for continuous bloomsHumidity: Average garden humidity is ideal; ensure good air circulationImages shown are for guidance only and show the expected results of plants upon maturity. Different growing conditions might vary results. Image may be included for illustration of supply but can vary due to seasonality changes (e.g. deciduous plants lose leaves in colder months). Decorative pots are not supplied.