Freshasia Black Signature Dumplings With Pork, Shiitake Mushroom & Fungus 400G

Freshasia Black Signature Dumplings With Pork, Shiitake Mushroom & Fungus 400G

FRESHASIA

Discover the authentic taste of Asia with FRESHASIA Signature Dumplings. These expertly crafted dumplings feature a savory filling of premium pork (23%), combined with aromatic shiitake mushrooms (3%), crunchy black fungus (5%), and a hint of dried shrimp for a complex, umami-rich flavor and a delightfully varied texture. Encased in a thin, delicate wrapper made using traditional techniques, each dumpling offers a perfectly chewy bite.Versatile and convenient, they are ideal for boiling, steaming, or pan-frying to achieve a crispy bottom. Enjoy them as a delicious appetizer, snack, or main course. Made with high-quality ingredients and frozen to lock in freshness, they bring a restaurant-quality experience to your home kitchen.Keep frozen at -18°C. Cooking required: boil for 5-7 mins, steam for 8-10 mins, or pan-fry until golden. Ensure the product is piping hot throughout before serving. Contains allergens: WHEAT, SOYABEANS, SESAME, CRUSTACEANS (SHRIMP). Net weight: 400g.

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