VinClasse Sodium Metabisulphite - 10kg Bucket For Wine Making, Home Brewing

VinClasse Sodium Metabisulphite - 10kg Bucket For Wine Making, Home Brewing

VinClasse

The Homebrewcentre Keynsham\n\nVinClasse Sodium Metabisulphite - 10kg Bucket For Wine Making, Home Brewing\n\n--\n\nAn alternative to Campden tablets for sterilising wine and cider prior to adding yeast. Added to your wine as per recipe, it forms a sulpher dioxide gas which stops the growth of many unwanted micro organisms & is also an excellent antioxidant.\n\n--\n\nA \""stock\"" solution can be made by putting 100 grams in a one litre glass or plastic bottle and topping up with water.\n\n--\n\n5mls of this per gallon is equivalent (approximately) to one campden tablet.\n\n--\n\nIf a fermentation by natural yeasts is required, especially for cider, use a half dose to suppress other wild fungi and bacteria.\n\n--\n\nIt can also be used to sterilise equipment at a rate of 1 teaspoon per pint of water\n\n--\n\nNote, however, that it works best in the presence of acid so adding an equivalent amount of citric acid is recommended.\n\n--\n\nAlthough the Solution is often kept in equipmen.

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