Biscuiteers Golden Birthday Cake Hand-Iced Letterbox Biscuit
Biscuiteers
Think birthday cake... but make it biscuit. This charming hand-iced birthday cake biscuit from Biscuiteers is the perfect surprise for anyone celebrating. Lovingly crafted and perfectly packaged to slip through the letterbox, it’s a clever, quirky alternative to a traditional cake. Ideal for friends, family or workmates you can't be with in person, it’s a joyful little treat that says "Happy Birthday" in the most delicious way possible. Hand-iced birthday cake-shaped chocolate biscuit A delightful twist on the traditional birthday cake Letterbox-friendly – no need to wait in Beautifully gift-boxed and ready to send Handmade and iced by Biscuiteers in the UK Biscuit Ingredients : Plain WHEAT Flour ( WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Caster Sugar, Butter ( MILK , Salt), Golden Syrup (Partially Inverted Refiners Syrup), Self-Raising WHEAT Flour (( WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents (Calcium Phosphates, Sodium Carbonates)), Cocoa Powder ((8%) (Acidity Regulators E525, E501)), EGG , Water. Icing Ingredients : Icing Sugar (Icing Sugar, Anti-Caking Agent: E341), Water, Royal Icing Mix ( WHEAT Starch, Dried EGG White, Sugar, Acidity Regulators: Calcium Lactate, Tartaric Acid, Cream of Tartar, Lactic Acid, Dextrose, Stabiliser: Guar Gum), Vanilla Flavouring (Propylene Glycol, Water, Flavouring Substances, Colour (E150d)), Food Colouring (Humectant: (E422), Carrier: (E1520), Thickener: (E551), Corn Starch, Colours: (E102, E110, E129, E132, E133)). E110, E129, E102 may have an adverse effect on activity and attention in children. Allergy advice : For allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS . Produced in a kitchen which handles TREE NUTS, PEANUTS, SOYA, SESAME and SULPHUR DIOXIDE. Net Weight - 25g Store in a cool, dry place. Do not refrigerate. Nutrition Information Per 100g: Energy.......1759kJ/418kcal Fat...................................11.2g Of which Saturates.......6.5g Carbohydrates..............71.8g Of which Sugars..........46.5g Protein............................5.9g Salt..................................0.3g
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