DiSanto Aragostine filled with Pistachio Cream

DiSanto Aragostine filled with Pistachio Cream

DiSanto & Family Italian Artisans

DiSanto Aragostine with Pistachio Cream \u2013 Italian Pastry 170g\n\n \nCrisp layered pastry with pistachio cream filling\n\nThis Italian aragostina pastry features crisp layered pastry filled with smooth pistachio cream and finished with pistachio grains. The delicate pastry shell provides a light crunch while the creamy filling delivers a rich nutty flavour.\n\nMade with a combination of puff pastry and choux pastry, the structure creates a light but crisp pastry that pairs beautifully with the sweet pistachio filling.\n\nA delicious Italian pastry that brings classic bakery flavours to a sweet indulgent treat.\n\n \n\nAragostina with pistachio cream.\nIngredients\n\nPistachio Cream: Sugar, refined vegetable oils and fats (sunflower, palm, SOYBEAN), PISTACHIOS (15%), whey powder (MILK), skimmed MILK powder, corn starch, emulsifiers (sunflower lecithin, SOY lecithin), salt, flavourings, colouring chlorophyll (E140).\n\nPuff Pastry: WHEAT flour (type \u201C0\u201D), water,.

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