Organic Gluten-Free Pasta Sorghum FUSILLI 250g Bartolini
BARTOLINI
[nazwa\nOrganic Gluten-Free Pasta Sorghum FUSILLI 250g Bartolini\n\nOrganic Gluten-Free Pasta Sorghum FUSILLI 250g Bartolini is an excellent option for people looking for healthy alternatives to traditional pasta. Produced exclusively from organic sorghum, it is gluten-free, which makes it suitable for celiac disease patients and people with gluten intolerance. Rich in fiber, it supports the proper functioning of the digestive system, and its low glycemic index makes it diabetic-friendly. Its natural, slightly nutty flavor goes well with a variety of sauces, both sweet and spicy. Organic Gluten-Free Pasta Sorghum FUSILLI 250g Bartolini is a healthy choice that will fit into various diets and lifestyles, enabling the preparation of many delicious dishes. \n\nIngredients: 100% organic sorghum flour (gluten-free).\n\n Nutritional value of the product per 100 g\nEnergy value 1607 kJ/ 348 kcal\nFat 3.3 g\nsaturated fatty acids 0.4 g\nCarbohydrates 77 g\nincluding sugars 1.9 g\nFiber 6.6 gd
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