Browin 310204 Grey cotton twine/string for meat tying (240°C) 75 m
Browin
Twine for tying homemade meat and processed meat – an indispensable part of equipment of every enthusiast of home meat processing, making it easier to tie meat products. Heat resistance up to 240°C – the twine can be used in processing such as smoking, scalding, and roasting without changing the aroma or flavour of the meat prepared. Resistant to breaking – this twine enables hanging the meat on a hook without any worries Other applications – the twine can also be used in the backyard or for packing gifts. Convenient spool – makes storage easier without any risk of tangles.
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13,14 GBP | Go to shop |
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