Wang Zhi He Traditional Bean Curd 340G

Wang Zhi He Traditional Bean Curd 340G

Wang Zhi He

Wang Zhi He Traditional Bean Curd is a classic Chinese condiment crafted with heritage methods since 1669. Brewed using time-honored techniques, this fermented tofu offers a natural color and a delightfully soft, delicate texture with plump, substantial pieces. It is the perfect savory accompaniment to elevate everyday meals like congee, steamed rice, or fluffy bao buns.This versatile ingredient is ready to eat and requires no cooking. Enjoy a small piece directly as a table condiment, spread it on hot toast, or use it to create iconic dishes. It adds a unique, savory depth to stir-fried water spinach and creates a rich, flavorful braise for pork belly. It can also be mashed into a delicious dipping sauce for hot pot.Made from a traditional recipe including soybeans, edible alcohol, and spices. Contains allergens: SOYBEANS and CEREALS CONTAINING GLUTEN (WHEAT). Store in a cool, dry place and refrigerate after opening. Net quantity: 340g.

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