Chang Li Sheng Sticky Corn Rice Cake 500G

Name: Chang Li Sheng Sticky Corn Rice Cake 500G
Brand: Chang Li Sheng

Chang Li Sheng

Experience the authentic taste of Korea with Chang Li Sheng Sticky Corn Rice Cake. Expertly crafted with 69% premium rice, these tubular garaetteok deliver the perfect chewy and springy texture essential for classic dishes like tteokbokki. Made with a commitment to purity, our rice cakes contain no preservatives—only simple, clean ingredients like corn (50%), rice (40%), water, salt, and potato starch.This versatile culinary staple is a must-have for your kitchen. Enjoy them stir-fried in a spicy gochujang sauce, simmered in a comforting hot pot or soup, or pan-fried to a delicious golden crisp. For ultimate convenience, the rice cakes are individually separated and quick-frozen. Cook directly from frozen—simply add them to a simmering broth or sauce for 5-7 minutes. They are perfectly cooked when they float to the surface, offering a tender yet satisfyingly chewy bite.Keep frozen at -18°C or below. Net weight 500g. A product of Chang Li Sheng, a trusted brand for authentic Asian rice-based products.