PANGBOER Silicone Banana Shape Mousses Cake Chocolate Ice Cream Molds for Baking and Dessert Making Flexible Nonstick Design Chocolate Ice Cream Molds
PANGBOER
Premium Silicone: Made from food grade silicone, this banana mousses cake and chocolate ice cream mold is flexible, durability, and for safe baking and freezing Easy Storage Design: The soft silicone allows the mold to be rolled up for compact storage, saving valuable kitchen space without losing its shape User Friendly &: Effortless demolding with without sticking or breakage, perfect for home bakers, dessert lovers, and anyone who enjoys DIYer cooking and baking Versatile Baking Tool: Ideal for making banana mousses cakes, chocolate ice cream, jellies, puddings, and more, adding creativity to your homemade desserts and party treats Wide Temperature Resistance: Withstands temperatures from 40℃ to 230℃, making it perfect for ovens, microwaves, refrigerators, and freezers to create flawlessly desserts every time
Compare prices (1 shop)
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13,19 GBP | Go to shop |
