Garofalo Tagliatelle Nido Pasta 500g - Pack of 3
Garofalo
Premium Italian pasta maker Garofalo has been making high quality pasta since 1789 in Gragnano near Naples, the birth place of pasta in Italy Pasta di Gragnano IGP status. A guaranteed seal that officially recognizes the quality of pasta made in Gragnano Tagliatelle are long, flat pasta ribbons, shaped into nests (Nido). Tagliatelle aretraditionally served with a meat or Bolognese sauce, but also works extremely well with a cheese or cream sauce Suitable for both Vegan and Vegetarian diet Made with 100% superior quality durum wheat semolina that is high in protein and results in an al dente cooked pasta texture Garofalo pasta has a rough porous surface due to the dough passing through a bronze die to form each shape, allowing the sauce to stick and absorb into the cooked pasta giving a delightful eating Experience! Pappardelle originate in the centre-north of Italy and more precisely in Tuscany, where they are found in many traditional recipes
Compare prices (3 shops)
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5,19 GBP | Go to shop |
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5,19 GBP | Go to shop |
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16,75 GBP | Go to shop |
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