8X Multipack De Cecco Egg Tagliatelle 500G Nr 304

De Cecco

De Cecco Egg Pasta Tagliatelle no.304 All'Uovo 500g Tagliatelle are consumed all over Italy and are part of the long, flat pasta family.\n\nThey originate from the northern regions of Italy, especially in the culinary traditional in the Emilia Romagna region.\n\nThat Tagliatelle originated in Emilia Romagna is demonstrated by their presence in popular sayings and colloquial expressions used by the people from this region. An example of how Tagliatelle are profoundly rooted in Emilia Romagna is \""Science in the Kitchen and the Art of Eating well\"" by Pellegrino Artusi: \""Conti corti e tagliatelle lunghe\"" (literally, short bills and long tagliatelle) is a wise saying from Bologna because long bills frighten the poor husbands and short tagliatelle demonstrate the inexperience of the person made them and served them as if they were left-overs.\""\n\nTheir natural versatility makes them delicious with all types of condiments. They are excellent for first courses or in oven-baked dish.