FHRKA Sushi Roll, 8/10/12 Segment Manual Rice Ball Slicing Machine for Kitchen Restaurants and Snack Bars
FHRKA
【8/10/12 Segment Sushi Roll 】This rice ball slicing gives you three blade options to cut sushi rolls into 8 10 or 12 even pieces. Place a rolled sushi or rice log into the chamber press the handle and get uniform slices ready for serving without measuring each cut by hand 【Stainless Steel Blades and Frame】The cutting blades and main body use stainless steel that resists rust and stays sharp through daily use in busy kitchens. This sushi rolling machine handles regular washing without blade dulling or frame bending over months of service 【Manual Lever Operations】Pull the lever down to push blades through rice seaweed and fillings in smooth motion. This manual tool needs no electricity or batteries making it reliable for restaurants snack bars 【Quick Sushi Preparation】Load a finished sushi roll into the and press once to create all slices at the same time. This sushi rolling machine for restaurants reduces cutting time from minutes 【Versatile for Ham Duck and Fillings】Use this sushi rice ball slicer for traditional sushi rolls or experiment with ham duck cooked vegetables and other fillings. The blades cut through soft meats and firm rice equally well giving clean edges without crushing the roll shape
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