Lacor - 60534 Spatula for Temperature Control and Expansion of Chocolate, Stainless Steel, 22 cm, Ergonomic Handle
LACOR
Professional stainless steel spatula of the highest quality, food safe, resistant and durable. Designed to temper freshly melted chocolate, glaze cakes, cut cookie doughs, pizzas, etc. Semi-flexible, trapezoidal, super sharp blade with a width of 22 cm. Ergonomic and durable handle with hanging hole Dimensions: 24 x 22 cm.
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11,65 GBP | Go to shop |
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11,65 GBP | Go to shop |
