CHANGLKJ Tofu Press Paneer Maker, 2l Stainless Steel Tofu Presser With Tofu Presser Towel And Drip Tray, Labor Saving Lever Design, Detachable & Easy To Clean, For Vegetarian, Dairy Recipes

CHANGLKJ

【Food-Grade 304 Stainless Steel Frame】: Whole machine built with SUS304 food safe stainless steel, anti-rust and wear-resistant for long-term repeated homemade tofu production. Thickened solid structure stands up to daily pressing work, smooth metal surfaces are simple to wipe after each use. 【2L Large Capacity】: Mold box measures 210×100×100mm with a stable 270×220mm supporting base, capable of holding up to 2L tofu curd per batch to satisfy whole-family meal demands. Wide weighted base stays steady without shaking while squeezing out water steadily. 【Labor-Saving Screw Lever Press】: Long arm screw pressing structure delivers uniform compression with little hand force required. Ditch bulky heavy stone weights needed by old-style tofu molds; rotate the lever gently to evenly drain moisture and shape compact tofu blocks rapidly. 【Full Drainage System】: Precision dense draining holes on the forming box match a dedicated water drip tray to collect all squeezed wastewater. Complete water outflow speeds up dehydration greatly, helping you get firm, neatly shaped tofu with stable texture every single time. 【Detachable For Quick Clean】: All separate parts can be taken apart entirely with no dead corners for residue buildup. Glossy stainless steel material rinses spot-free within seconds; disassembled small pieces stack neatly to save cabinet storage space when idle.