Umee Guilin Rice Noodles 400g

Experience the authentic taste of Guilin with Umee Guilin Rice Noodles. Made from just rice and water, these premium vermicelli noodles are known for their wonderfully smooth and delightfully springy texture. Perfect for creating traditional Guilin-style noodle soups, flavorful stir-fries, hearty hot pots, refreshing cold salads, and satisfying rice noodle bowls.To prepare, simply soak the noodles in warm water for 20–30 minutes until softened, then drain and they are ready to cook. For a classic Guilin Vermicelli Soup, boil the soaked noodles for 2–3 minutes, then combine with a hot broth made from chicken, beef, or vegetable stock. Customize your bowl with cooked meats, fresh vegetables, a soft-boiled egg, crushed peanuts, spring onion, and coriander. Finish with a dash of soy sauce or a spoonful of chilli oil for the perfect meal.This 400g pack is a versatile pantry staple. Store in a cool, dry place and keep in an airtight container after opening. Produced in Cambodia.