GUTYGIO Multi-Function Electric Rice Noodle Roll Steamer, 2-Layer Commercial-Grade Cooker with,1800W Rapid Steam, for Dim Sum/Cha Siu Bao/Vegetables, Restaurant & Home Kitchen Must-Have

GUTYGIO

【Auto Power-Off Safety Protection】This 2-Layer Cantonese Dim Sum Cooker designed with your safety as a priority, the steamer features an intelligent anti-dry function. It will automatically power off when water levels are low, providing peace of mind alongside the convenient one-button operations for a secure cooking process. 【High Efficiency】It has a 3D three-dimensional annular steam system. After heating the chassis, a circular heating ring is formed and the top cover circulates the steam so that heat can evenly penetrate the food, with higher efficiency. The double-tier design allows you to make enough rice noodle rolls at once. 【Premium Food-Grade 304 Stainless Steel】This multi-function electric steam cooker crafted from high-quality, food-grade 304 stainless steel, this steamer is built to last. It is corrosion-resistant, rust-proof, and impact-resistant. The smooth surfaces ensures effortless cleaning, guaranteeing a safe and hygienic cooking experience every time. 【Thoughtful Design】This double-layer rice noodle rolls maker adopts an insulation design to ensures that the taste of food does not interfere with each other. Strict sealing layer by layer can lock in food nutrition in all directions. The unique drawer design ensures better sealing, steam circulation can be fully utilized, and the tray is also higher with deeper openings to avoid food spillage.The anti-scald handles on the drawer and top lid can prevent you from getting burned during operations and are designed following human mechanics, making drawer extraction more effortless. 【Versatile Multi-Function Steamer】This electro-thermal rice noodle roll food steamer more than just a rice roll maker, this steamer is your all-in-one kitchen helper. Perfect for preparing Cantonese dim sum, snacks, and meals, it also excels at steaming vegetables, seafood, dumplings, and pastries, unlocking a world of culinary possibilities.