Food Safety and Quality Systems in Developing Countries Gordon Hardback

Food Safety and Quality Systems in Developing Countries Gordon Hardback

Food Safety and Quality Systems in Developing CountriesVolume II: Case Studies of Effective Implementation\nAuthor(s): Andr Gordon\nFormat: Hardback\nPublisher: Elsevier Science Publishing Co Inc, United States\nImprint: Academic Press Inc\nISBN-13: 9780128012260, 978-0128012260\nSynopsis\nFood Safety and Quality Systems in Developing Countries, Volume 2: Case Studies of Effective Implementation begins with a general overview of some of the issues and considerations that impact effective implementation of food safety and quality systems and put this in the context of some of the more noteworthy foodborne illness incidents in the recent [url] book is a rich source of information about the practical application of food science and technology to solving food safety and quality problems in the food industry. Students, researchers, professionals, regulators and market access practitioners will find this book an irreplaceable addition to their arsenal as they deal with issues regarding foo.

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