Fundamentals and Application of Atomic Force Microscopy for Food Research by ...
Elsevier Science Publishing Co Inc
Fundamentals and Application of Atomic Force Microscopy for Food Research\nby Jian Zhong\nPaperback\nEnglish\n\nDelivery\nUsually delivered in 2\u20133 working days (dispatched today if ordered before 3pm).\n\nBrand new copy from BookCurl \u2013 the UK independent online bookseller.\n\n------------------------------\nBook details\n------------------------------\nAuthor: Jian Zhong\nTitle: Fundamentals and Application of Atomic Force Microscopy for Food Research\nFormat: Paperback\nLanguage: English\nTopic: Food and beverage technology\nPublisher: Elsevier Science\nPublication year: 2022\nISBN-13: 9780128239858\nISBN-10: 0128239859\nRRP: \u00A3115.00\n\n------------------------------\nDescription\n------------------------------\n------------------------------\nWhy buy from BookCurl?\n------------------------------\n\u2022 99.9% positive eBay feedback\n\u2022 All items brand new\n\u2022 Free tracked UK delivery\n\u2022 Independent UK bookseller with millions of titles\n\u2022 Secure pa.
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