Mastering the Art of French Cooking, Vol.1 by Louisette Bertholle, Julia...

Penguin Books Ltd

Mastering the Art of French Cooking Vol.1\nby Julia Child\nPaperback\nEnglish\n\nDelivery\nUsually delivered in 2\u20133 working days (dispatched today if ordered before 3pm).\n\nBrand new copy from BookCurl \u2013 the UK independent online bookseller.\n\n------------------------------\nBook details\n------------------------------\nAuthor: Julia Child\nTitle: Mastering the Art of French Cooking Vol.1\nFormat: Paperback\nLanguage: English\nTopic: National and regional cuisine\nPublisher: Penguin Books Ltd\nPublication year: 2011\nISBN-13: 9780241956465\nISBN-10: 0241956463\nRRP: \u00A312.99\n\n------------------------------\nDescription\n------------------------------\n''This isn''t just any cookery book. It is Mastering the Art of French Cooking, first published in 1961, and it''s a book that is a statement, not of culinary intent, but of aspiration, a commitment to a certain sort of good life, a certain sort of world-view; a votive object implying taste and appetite and a little je .