Sustainable Agriculture and New Biotechnologies - 9780367382575

CRC Press

Sustainable Agriculture and New BiotechnologiesAuthor(s): Noureddine Benkeblia\nFormat: Paperback\nPublisher: Taylor & Francis Ltd, United Kingdom\nImprint: CRC Press\nISBN-13: 9780367382575, 978-0367382575\nSynopsis\nTaking a broad and innovative informational approach, Sustainable Agriculture and New Biotechnologies is the first book to apply omic technologies to address issues related to understanding and improving agricultural sustainability in the food production process. The transformation from industrial to sustainable agriculture is discussed within the frameworks of new biotechnologies and global environmental changes. While considering this transformation, the book covers:\n\nThe use of new biotechnologies to help in the creation of more sustainable agricultural practices, including methods in molecular biology, genetic engineering, and the new emerging technologies, such as metabolomics, metagenomics, nutrigenomics, and ionomics\n\nThe path to reach the goal of the glo.