Electrospinning and Electrospraying Encapsulation of Food Bioactive Compounds

Electrospinning and Electrospraying Encapsulation of Food Bioactive CompoundsAuthor(s): Hadis Rostamabadi, Seid Reza Falsafi, Yangchao Luo\nFormat: Paperback\nPublisher: Elsevier Science Publishing Co Inc, United States\nImprint: Academic Press Inc\nISBN-13: 9780443222283, 978-0443222283\nSynopsis\nElectrospinning and Electrospraying Encapsulation of Food Bioactive Compounds provides comprehensive approaches utilized to fabricate structured polymer fibers and particles for designing bioactive delivery systems through electrospinning and electrospraying. Divided into four parts, the chapters review practical applications, scale-up/industrialization. challenges and new opportunities.\n\n This book examines electrospinning and electrospraying encapsulation, characterization approaches of bioactive-loaded electrospun fibers/electrospraying particles, and application of bioactive-loaded electrospun fibers/electrosprayed particles. Edited by experts in the field, this book will be of great.