The Wiley Blackwell Encyclopedia of Consumption and Consumer Studies Cook

The Wiley Blackwell Encyclopedia of Consumption and Consumer StudiesAuthor(s): Daniel Thomas Cook, J. Michael Ryan\nFormat: Hardback\nPublisher: John Wiley and Sons Ltd, United Kingdom\nImprint: Wiley-Blackwell\nISBN-13: 9780470672846, 978-0470672846\nSynopsis\nWith entries detailing key concepts, persons, and approaches, The Wiley Blackwell Encyclopedia of Consumption and Consumer Studies provides definitive coverage of a field that has grown dramatically in scope and popularity around the world over the last two decades.\n\nIncludes over 200 A-Z entries varying in length from 500 to 5,000 words, with a list of suggested readings for each entry and cross-references, as well as a lexicon by category, and a timeline\nBrings together the latest research and theories in the field from international contributors across a range of disciplines, from sociology, cultural studies, and advertising to anthropology, business, and consumer behavior\nAvailable online with interactive cross-referen]