Concepts of Foodservice Operations and Management, Khan Hardback 9780471284024

Book DetailsTitle:Concepts of Foodservice Operations and Management   Item Condition:New Author: Mahmood A. Khan, Mahmood A. Kahn, Arshad Khan   ISBN 10:0471284025Publisher:John Wiley & Sons   ISBN 13:9780471284024Published On:1990-07-01   SKU:5555-INGPD-9780471284024Binding:Paperback   Language:englishEdition:2   List Price:- Description\n Thanks for looking at our listing. At Cmedia_group, we try to stick to some simple guidelines in order to ensure all books you buy from us arrive in the condition you expect.\nWhat can you expect depending on book condition?\nUsed-Good: The book will be clean without any major stains or markings, the spine of the book will be in great shape meaning the book still has a lot of life in it, no pages will be missing, the pages may be slightly folded through previous use but not majorly.\nUsed-Very Good: The book will be clean without any major stains or markings, the spine will be in excellent shape with only minor cr.