Club Cuisine by Edward G. Leonard, Ron Manville - 9780471741718

Club Cuisine\nby Edward G. Leonard\nHardback\nEnglish\n\nBrand new copy from BookCurl \u2013 the UK independent online bookseller.\n\n------------------------------\nBook details\n------------------------------\nAuthor: Edward G. Leonard\nTitle: Club Cuisine\nFormat: Hardback\nLanguage: English\nTopic: General cookery and recipes\nPublisher: Wiley\nPublication year: 2006\nISBN-13: 9780471741718\nISBN-10: 047174171X\nRRP: \u00A350.95\n\n------------------------------\nDescription\n------------------------------\nIn Club Cuisine, Master Chef Edward Leonard presents his personal tips and insights into creating dishes that meet the expectations of private club members. Endorsed by the American Culinary Federation, this visual cookbook of dynamic club cuisine features 75 recipes, dozens of color photographs, and seasonal menus taken from some of the most prestig-ious diners in top private clubs.\n\nRecipes and cooking tips from the kitchen of one of the country's most exclusive clubs\nClu.