Is Our Food Killing Us?: A Primer for the 21st Century (The Big Idea) By Joy Ma

Name: Is Our Food Killing Us?: A Primer for the 21st Century (The Big Idea) By Joy Ma
Brand: Thames & Hudson Ltd

Thames & Hudson Ltd

Discover the critical issues surrounding our modern diet and its impact on health and the environment. This insightful book unpacks the rise of obesogenic environments, the dangers of processed foods laden with additives and chemicals, and the devastating effects of factory farming. It explores how corporations exploit our taste preferences for profit at the expense of public health, contributing to the rise of obesity, diabetes, heart disease, and cancer. The book also examines the disastrous impact of modern agribusiness on climate change, biodiversity loss, and antibiotic resistance. It delves into the controversies surrounding genetically modified crops and their effects on farming communities and food security. Finally, "Is Our Food Killing Us?" evaluates potential solutions for regaining a healthier relationship with food, including embracing organic produce, reintroducing family meals, mindful food purchasing, and adopting a plant-based diet. **Product Summary:** Thames & Hudson Ltd presents "Is Our Food Killing Us?" by Joy Manning. This 144-page hardcover book in English explores the complex relationship between food, health, and the environment, offering solutions for a healthier future. ISBN: 9780500295663.