Ken Hom's Top 100 Stir Fry Recipes (BBC Books' Quick & Easy Cookery),Ken Hom

Ebury Publishing

Master the art of stir-frying with Ken Hom's Top 100 Stir Fry Recipes, your ultimate guide to creating delicious and healthy meals. This comprehensive cookbook features 100 easy-to-follow recipes, perfect for both novice cooks and seasoned chefs. Explore a wide variety of dishes, from classic Asian stir-fries to creative non-Asian interpretations. Ken Hom, a world-renowned authority on Oriental cuisine, shares his expertise, offering techniques for chopping, frying, and using a wok. With sections dedicated to chicken, fish, seafood, beef, pork, and vegetarian options, there's something for everyone. Key Features: * 100 mouth-watering stir-fry recipes * Easy-to-follow instructions suitable for all skill levels * Expert tips on wok cooking, chopping, and essential ingredients * Includes both traditional Asian and innovative non-Asian stir-fry dishes * Beautifully illustrated guide to quick, nutritious, and flavourful cooking Ken Hom's Top 100 Stir Fry Recipes is more than just a cookbook; it's an invitation to embark on a culinary journey and say goodbye to takeaways forever. Summary: Ebury Publishing Ken Hom's Top 100 Stir Fry Recipes, Hardcover, English, 144 pages, ISBN 9780563521648, authored by Ken Hom.