The Food for the Future: Agriculture for a Global Age by Bovee, Dufour HB^+

Food for the FutureAgriculture for a Global Age\nAuthor(s): Jose Bove, Franois Dufour\nFormat: Hardback\nPublisher: John Wiley and Sons Ltd, United Kingdom\nImprint: Polity Press\nISBN-13: 9780745632049, 978-0745632049\nSynopsis\nIt's not easy to eat well. To choose food wisely, you need to know where it comes from and how it's produced. As consumers, most of us don't know what we're getting and eating in our supermarkets and restaurants. When rumours and food scares circulate in the media, we panic. Since most of us know very little about the real state of agriculture today and the ways in which the global agricultural industry produces the foods that end up on our plates, we have no basis on which to make informed judgements. In this important new book, Jos Bov and Franois Dufour two men from modest farming backgrounds who have become international icons of the resistance to global capitalism unveil the workings of the agricultural industry today and lay down the principles for t.