A Taste of England: The Essence of English Cooking, with 30 Classic Recipes ...

Anness Publishing

A Taste of England The Essence of English Cooking with 30 Classic Recipes\nby Annette Yates\nHardback\nUnknown\n\nDelivery\nUsually delivered in 2\u20133 working days (dispatched today if ordered before 3pm).\n\nBrand new copy from BookCurl \u2013 the UK independent online bookseller.\n\n------------------------------\nBook details\n------------------------------\nAuthor: Annette Yates\nTitle: A Taste of England The Essence of English Cooking with 30 Classic Recipes\nFormat: Hardback\nLanguage: Unknown\nTopic: National and regional cuisine\nPublisher: Anness Publishing\nISBN-13: 9780754819264\nISBN-10: 0754819264\n\n------------------------------\nDescription\n------------------------------\nThis beautifully illustrated book is a wonderful sampler of classic dishes. Explore regional specialities as well as dishes that have become national favourites: pea and mint soup, asparagus with hollandaise sauce, roasted rib of beef, steak and kidney pudding, Bakewell tart, jam roly poly, and f.