Food and Cooking of Chile: 60 Delicious Recipes from a Unique an
Anness Publishing
Food and Cooking of Chile 60 Delicious Recipes from a Unique and Vibrant Cuisine\nby Benelli Boris\nHardback\nEnglish\n\nDelivery\nUsually delivered in 2\u20133 working days (dispatched today if ordered before 3pm).\n\nBrand new copy from BookCurl \u2013 the UK independent online bookseller.\n\n------------------------------\nBook details\n------------------------------\nAuthor: Benelli Boris\nTitle: Food and Cooking of Chile 60 Delicious Recipes from a Unique and Vibrant Cuisine\nFormat: Hardback\nLanguage: English\nTopic: National and regional cuisine\nPublisher: Anness Publishing\nISBN-13: 9780754829898\nISBN-10: 0754829898\nRRP: \u00A314.99\n\n------------------------------\nDescription\n------------------------------\nAn exploration of authentic Chilean cooking with its fusion of indigenous foods such as potatoes, corn and quinoa with the cuisine of the Spanish conquistadores.\n\nAn exploration of authentic Chilean cooking with its fusion of indigenous foods such as potatoes, co.
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