The Hummus Cookbook by Lewis Sara (Hardback Book)

The Hummus Cookbook by Lewis Sara (Hardback Book)

Anness Publishing

The classic chickpea dip, originally a staple peasant\nfood in the Middle East, is universally loved around the\nworld. Currently enjoying a resurgence as a fashionable\nsuperfood this spoonable blend not only tastes good but\nis healthy too \u2013 it contains smart carbs that are slow to\ndigest, so leaving you feeling fuller for longer, as well as\nbeing low in fat and a good source of protein and fibre.\nIncredibly easy to make at home, the results are so much\nbetter than shop-bought. Sara Lewis has researched,\ntested and tasted traditional hummus recipes from lemon\nand olive oil to Turkish hot buttered and also created new\nblends such as red beet, and kale and lemon.\n\u2022 How to make classic hummus, with over 45 recipes for\nall the traditional chickpea dips as well as variations made\nwith white\n\nThe Hummus Cookbook\n\nFree UK delivery on this item.\n\nThis brand new item is available with free UK delivery using Royal Mail tracked services.\n\nPlease note: the price adv;

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