Breaking Bread by Debra Spark (Hardback Book)

Name: Breaking Bread by Debra Spark (Hardback Book)
Brand: Beacon Press

Beacon Press

Nearly 70 renowned New England writers gather round the table to talk food and how it sustains us\u2014mind, body, and soul\nA collection of essays by top literary talents and food writers, Breaking Bread celebrates local foods, family, and community, while exploring how what\u2019s on our plates engages with what\u2019s off: grief, pleasure, love, ethics, race, and class.\nHere, you\u2019ll find Lily King on chocolate chip cookies, Richard Russo on beans, Jennifer Finney Boylan on homemade pizza, Susan Minot on the non-food food of her youth, and Richard Ford on why food doesn\u2019t much interest him. Nancy Harmon Jenkins talks scallops, and Sandy Oliver the pleasures of being a locavore. Other essays address a beloved childhood food from Iran, the horror of starving in a prison camp, the urge to bake pot brownies\n\nBreaking Bread\nNew England Writers on Food, Cravings, and Life\nFree UK delivery on this item.\n\nThis brand new item is available with free UK delivery using Royal M;