Food on the Page by Megan J. Elias HARDBACK 9780812249170

Food on the Page\nby Megan J. Elias\nHardback\nEnglish\n\nBrand new copy from BookCurl \u2013 the UK independent online bookseller.\n\n------------------------------\nBook details\n------------------------------\nAuthor: Megan J. Elias\nTitle: Food on the Page\nFormat: Hardback\nLanguage: English\nTopic: Popular culture\nPublisher: MT - University of Pennsylvania Press\nPublication year: 2017\nISBN-13: 9780812249170\nISBN-10: 0812249178\nRRP: \u00A331.00\n\n------------------------------\nDescription\n------------------------------\nIn Food on the Page, the first comprehensive history of American cookbooks, Megan J. Elias chronicles cookbook publishing from the early 1800s to the present day. Examining a wealth of fascinating archival material, Elias explores the role words play in the creation of taste on both a personal and a national level.\n\nIn Food on the Page, the first comprehensive history of American cookbooks, Megan J. Elias chronicles cookbook publishing from the early 18.