Best Ever Book of Preserves The art of preserving by Catherine Atkinson HARDBACK

Best Ever Book of Preserves The art of preserving by Catherine Atkinson HARDBACK

Anness Publishing

Best Ever Book of Preserves The art of preserving 140 delicious jams jellies pickles relishes and chutneys shown in 250 stunning photographs\nby Catherine Atkinson\nHardback\nEnglish\n\nDelivery\nUsually delivered in 2\u20133 working days (dispatched today if ordered before 3pm).\n\nBrand new copy from BookCurl \u2013 the UK independent online bookseller.\n\n------------------------------\nBook details\n------------------------------\nAuthor: Catherine Atkinson\nTitle: Best Ever Book of Preserves The art of preserving 140 delicious jams jellies pickles relishes and chutneys shown in 250 stunning photographs\nFormat: Hardback\nLanguage: English\nTopic: General cookery and recipes\nPublisher: Anness Publishing\nPublication year: 2018\nISBN-13: 9780857238023\nISBN-10: 0857238027\n\n------------------------------\nDescription\n------------------------------\n------------------------------\nWhy buy from BookCurl?\n------------------------------\n\u2022 99.9% positive eBay feedback\n\u2022.

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