Feminist Food Studies – Intersectional Perspectives Parker Brady Power Belyea
Feminist Food StudiesIntersectional Perspectives\nAuthor(s): Barbara Parker, Jennifer Brady, Elaine Power, Susan Belyea\nFormat: Paperback\nPublisher: Canadian Scholars, Canada\nImprint: Canadian Scholars\nISBN-13: 9780889616097, 978-0889616097\nSynopsis\nThis expansive collection enriches the field of food studies with a feminist intersectional perspective, addressing the impacts that race, ethnicity, class, and nationality have on nutritional customs, habits, and perspectives. Throughout the text, international scholars explore three areas in feminist food studies: the socio-cultural, the corporeal, and the material. The textbooks chapters intersect as they examine how food is linked to hegemony, identity, and tradition, while contributors offer diverse perspectives that stem from biology, museum studies, economics, popular culture, and history. This texts engaging writing style and timely subject-matter encourage student discussions and forward-looking analyses on the advancement s
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