Enzyme Nutrition: The Food Enzyme Concept:- Edward Howell, 0895292211, paperback
Avery Publishing Group Inc.,U.S.
Unlock the secrets to optimal health, vitality, and longevity with "Enzyme Nutrition" by Dr. Edward Howell. Discover the vital role of food enzymes, which are crucial for health and must be obtained from uncooked foods like fresh fruits, vegetables, and sprouted grains. This book, based on over fifty years of research, guides you on how to conserve your body's enzymes, leading to enhanced natural weight maintenance, disease resistance, and self-healing capabilities. A must-read for anyone interested in nutrition and natural health. Key Features: * Explores the vital nutritional discovery of food enzymes. * Details the importance of enzymes for digestion and overall health. * Provides insights into conserving internal enzymes for better well-being. * Based on extensive research by a pioneering biochemist. Summary: Enzyme Nutrition by Edward Howell, published by Avery Publishing Group Inc. This paperback book, written in English, delves into the role of food enzymes for health and longevity. ISBN: 9780895292216.
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