Routledge Handbook of Sustainable and Regenerative Food Systems
Taylor & Francis Ltd
Explore the complexities of modern food systems with the Routledge Handbook of Sustainable and Regenerative Food Systems. This comprehensive guide delves into critical issues and innovative solutions for creating a more sustainable and regenerative food future. Edited by Jessica Duncan of Wageningen University, this handbook brings together leading experts to discuss topics such as: * The environmental, social, and economic dimensions of food systems * Strategies for enhancing sustainability and regeneration * Case studies and practical applications from around the globe * The role of policy, technology, and consumer behavior in transforming food systems This essential resource is perfect for students, researchers, policymakers, and anyone interested in understanding and improving our food systems. **Summary:** Routledge Handbook of Sustainable and Regenerative Food Systems, Paperback, Jessica Duncan, Food Systems, Sustainability, Regeneration, Agriculture, Environment, Policy, Research.
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