Psychology of Eating : From Biology to Culture to Policy
Taylor & Francis Ltd
Psychology of Eating\nby Anaya Mitra\nPaperback\nEnglish\n\nDelivery\nUsually delivered in 2\u20133 working days (dispatched today if ordered before 3pm).\n\nBrand new copy from BookCurl \u2013 the UK independent online bookseller.\n\n------------------------------\nBook details\n------------------------------\nAuthor: Anaya Mitra\nTitle: Psychology of Eating\nFormat: Paperback\nLanguage: English\nPublisher: Taylor & Francis Ltd\nPublication year: 2024\nEdition: 3\nISBN-13: 9781032616346\nISBN-10: 1032616342\n\n------------------------------\nDescription\n------------------------------\n\nThe Psychology of Eating is the essential multidisciplinary introduction to the psychology of eating, looking at the biological, genetic, developmental, and social determinants of how humans find and assimilate food.\nThoroughly revised and updated, this new, third edition brings multifaceted expertise to the topic of normal and dysfunctional food intake, juxtaposing normal' eating, ea.
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